Ethiopia is the world’s seventh largest producer of coffee, and Africa’s top producer.

“Ethiopia Sidamo” is a variety of Arabica coffee of single origin grown exclusively in the Sidamo Province of Ethiopia. Like most African coffees, Ethiopia Sidamo features a small and greyish bean, yet is valued for its deep, spice and winey or chocolate-like taste and floral aroma. The most distinctive flavour notes found in all Sidamo coffees are lemon and citrus with bright crisp acidity. Enjoy!